HACCP digital loggers market seen reaching $2.09 billion by 2030

By AI, Created 1:01 PM UTC, May 19, 2026, /AGP/ – The Business Research Company projects the global HACCP digital loggers market will grow from $1.27 billion in 2025 to $2.09 billion by 2030 as food safety rules tighten and cloud-based monitoring spreads. North America led in 2025, while Asia-Pacific is expected to post the fastest growth.

Why it matters: - HACCP digital loggers help food and pharmaceutical operators track temperature, humidity and time in real time. - The devices support food safety compliance and can reduce contamination risks in production, storage and cold chain operations. - The market outlook points to broader adoption of digital monitoring as food safety scrutiny intensifies.

What happened: - The Business Research Company released its HACCP Digital Loggers Global Market Report 2026, covering market size, trends and forecasts through 2035. - The report values the global HACCP digital loggers market at $1.27 billion in 2025. - The market is projected to reach $1.4 billion in 2026, implying 10.3% growth. - The market is forecast to rise to $2.09 billion by 2030, with a 10.5% CAGR. - The report was published May 19, 2026, from London. - A free sample report and the full report are available online.

The details: - The report links near-term growth to stricter food safety regulations, more foodborne illness outbreaks, globalization in food supply chains and wider use of digital monitoring tools in food processing. - The forecast through 2030 is supported by growth in smart cold chain infrastructure, demand for cloud-based monitoring platforms and adoption of AI-powered predictive safety alerts. - The report also cites expansion in pharmaceutical cold storage monitoring and a stronger focus on sustainability and waste reduction in food logistics. - HACCP digital loggers are electronic devices used to monitor, record and track safety parameters in food production and storage. - The devices provide automated data that helps identify, prevent and control food safety hazards. - In 2025, North America held the largest regional share of the market. - Asia-Pacific is expected to lead growth during the forecast period. - The report’s geographic coverage also includes South East Asia, Western Europe, Eastern Europe, South America, the Middle East and Africa.

Between the lines: - Rising concern about foodborne illness is a central demand driver for the category. - Data released in February 2025 by the US Public Interest Research Group Education Fund showed 1,392 Americans fell ill from contaminated food in 2024, up from 1,118 in 2023. - Hospitalizations rose from 230 to 487, while fatalities increased from 8 to 19. - The report suggests monitoring technology is becoming more important as food systems get more complex and compliance pressure rises.

What’s next: - The market’s next phase will likely be shaped by connected cold chain tools, cloud software and predictive alerts. - Asia-Pacific’s food processing expansion could make it the fastest-growing regional market. - The report’s broader forecast horizon through 2035 signals continued room for adoption beyond the 2030 milestone.

The bottom line: - HACCP digital loggers are moving from a compliance tool to a core food safety technology, and the market is on track for steady double-digit growth through 2030.